Liquor

shrimp (500 grams) • mangos, diced • Juice of 4 limes • red onion, thinly sliced • red bell pepper, thinly sliced • tequila (about 2 1/2 tablespoons or 45 ml) • Chopped cilantro, • basil leaves, chopped • Salt, to taste • Black pepper, to taste • Olive oil, to taste • Habanero or serrano pepper, to taste •

soursop pulp (about 300 grams) • water (about 150 grams) • mezcal (about 35 grams) • sugar (about 125 grams) • chili powder with worm salt (about 15 grams) • ice • coarse salt (about 200 grams)

lime juice • orange liqueur • mezcal • ice cubes • salt to taste for rimming • lime for slicing and rimming

sunny-side-up or poached eggs per person • For serving: • large fried corn tortilla, soft, for each egg • ranchero mole with two shots of white tequila added, served hot • To taste Toasted sesame seeds

chicken breast and 2 chicken thighs • guajillo chiles (use fewer if you prefer less heat) • morita chiles • canned chipotle chiles • oregano, to taste • garlic cloves • bay leaves • avocado leaves • thyme • salt and pepper, to taste • vinegar (60 ml) • cooking water from the chiles (60 ml) •

butter • neutral oil (such as safflower or another neutral oil) • finely chopped red onion • whole black peppercorns • brandy • beef broth (about 180 ml) • red wine (about 120 ml) • Worcestershire sauce • heavy cream (about 120 ml) • salt

beef medallion • dark veal or vegetable stock (120 ml) • butter (10 grams) • heavy cream (such as Lyncott) (120 ml) • brandy (80 ml) • vegetable oil (15 ml) • finely chopped shallots or 1 tablespoon finely chopped onion and garlic (15 grams) • Green peppercorns or whole black peppercorns, to taste • mushrooms, optional • sautéed potatoes with rosemary (50 grams) • cooked asparagus spears

strawberries • orange juice (50 ml) • vodka (30 ml) • butter (20 grams) • Sugar, to taste • Black pepper, to taste • Ice cream of your choice, as needed (optional)

whole beef tenderloin • olive oil (60 ml) • garlic, minced • dried basil • dried oregano • dried thyme • salt • Worcestershire sauce • finely chopped shallot (about 75 grams) • garlic, pressed • heavy cream (about 1 cup or 240 ml) • tomato purée (80 ml) •

beef tenderloin steaks (about 2.2 lbs / 1 kg) • Whole black peppercorns • brandy (50 ml) • butter (1/4 stick) • beef broth • Mexican-style table cream (1/4 cup) • shallot, finely chopped • Salt, to taste • Mashed Potatoes • potatoes, cut into pieces • butter (1/4 stick) • milk (120 ml) •

bittersweet chocolate bars (about 400 grams) • butter (about 80 grams) • eggs (separate yolks and whites) • baking powder (such as Royal brand, about 5 grams) • almond flour • low-calorie sweetener • brandy • vanilla extract • ground cardamom • salt

corn tortillas (about 500 grams) • cooked beef (flank or brisket) or cooked and mashed potato, seasoned to taste with herbs like marjoram and basil (about 250 grams) • finely shredded cabbage or lettuce (about 70 grams) • crumbled queso fresco or grated Parmesan cheese (about 100 grams) • full-fat sour cream (about 50 grams) • Salsa (see below) • tomato • refried beans, mashed (about 50 grams)

flour (about 300 grams) • eggs • baking powder • sugar (about 250 grams) • vanilla extract • Zest of 1 lemon • Pastry cream • milk (1 liter) • egg yolks • cornstarch • butter (about 90 grams) • vanilla extract •

eggs • sugar (300 grams) • vanilla extract (10 ml) • all-purpose flour (360 grams) • whole milk (500 ml) • evaporated milk (360 grams) • sweetened condensed milk (397 grams) • cinnamon (10 grams) • guavas • sugar (400 grams) • cinnamon (10 grams) • water (720 ml) •

lard or oil • finely chopped white onion (80 g) • garlic, finely chopped • finely chopped shrimp (250 g) • finely chopped octopus (250 g) • scallops (250 g) • crab meat (250 g) • roasted tomato, chopped (375 g) • whole cloves • cinnamon or 1/2 tablespoon ground cinnamon • to taste black pepper • to taste salt •

Sugar, • sweetened condensed milk • evaporated milk • eggs • Jack Daniels whiskey

washed and hulled strawberries (about 75 grams) • limes, cut in half • tequila (30 ml) • triple sec or orange liqueur (30 ml) • simple syrup, or half as much if you prefer (30 ml) • ice (about 70 grams)

avocados • large tomato • small red onion • Persian lime • fresh jalapeño pepper • Salt, to taste • ice (about 240 ml) • frozen strawberries (about 150 grams) • silver tequila (about 120 ml) • triple sec or Cointreau (about 60 ml) • sugar (about 12 grams) • Tajín seasoning and/or chamoy for rimming the glass, •

orange liqueur • tamarind syrup • tequila • lime juice • salt (about 5 grams) • chili powder (about 5 grams, use chili-lime seasoning if available) • lime slice • ice

cream cheese • sweetened condensed milk • lime juice (from Persian/Tahitian limes) • tequila (about 2 1/4 oz or 45 ml) • Zest of 1 lime • Lime slices and zest, to taste • Sugar, to taste

flour (about 280 grams) • baking powder • eggs • sugar (about 200 grams) • vanilla extract • Whipped cream • Fresh fruit • sweetened condensed milk • evaporated milk • table cream (media crema) • rum or brandy

large eggs • sugar (300 grams) • vanilla extract (10 ml) • all-purpose flour (360 grams) • whole milk (1/2 liter) • evaporated milk • sweetened condensed milk • cinnamon stick, as needed • guavas • sugar (800 grams) • water (2 liters) • cinnamon stick, as needed •

cooked or prepared pork shoulder (carnitas style) • As needed, warm corn tortillas • large tomatoes, roasted and stemmed • onion, peeled and thinly sliced, roasted • garlic cloves, peeled and thinly sliced, roasted • serrano chiles, stemmed and roasted • Juice of 1 bitter orange (or substitute with a mix of orange and lime juice) • Citrus zest, to taste • freshly ground spices with salt • Salt, to taste • tequila • pickled jalapeños with carrots, onions, etc., thinly sliced, plus one whole jalapeño •

ripe plantains • brown sugar (about 100 grams) • Cotija cheese • egg • tequila (about 45 ml) • eggnog liqueur (about 45 ml) • spring roll wrappers • vegetable oil (about 475 ml) • sugar (about 75 grams) • water (about 30 ml)

eggs • sugar (300 grams) • vanilla extract (10 ml) • all-purpose flour (360 grams) • evaporated milk • whole milk (1/2 liter) • sweetened condensed milk • cinnamon stick • guavas • sugar (800 grams) • cinnamon stick • water (1 liter) •

part tequila • parts Margarita mix • ice

tuna medallions • pistachios (about 100 grams) • brandy • large garlic cloves • lactose-free cream cheese • olive oil, • Maggi seasoning for pan (herbs)

large sesame seed rolls • black beans mashed with epazote and mint to taste • onions pickled in sour orange juice, sea salt, and dried oregano with a splash of tequila • or to taste chopped cooked pork carnitas, Michoacán style • ripe tomatoes • roasted xoconostles, peeled, seeded, and chopped • large onion, peeled and quartered • garlic, peeled and chopped • mint, chopped • fresh rosemary leaves • cinnamon stick • vinegar •

milk • sugar • egg yolks • cinnamon stick • baking soda • rum

frozen seedless watermelon chunks (about 600 grams) • tequila • Cointreau • sugar • lime juice • Tajín to taste • lime for garnish