Tres Leches Cake

Name: Tres Leches Cake
Ingredients: 2 1/4 cups flour (about 280 grams); 1 1/2 tablespoons baking powder; 9 eggs; 1 cup sugar (about 200 grams); 1 tablespoon vanilla extract; Whipped cream; Fresh fruit; 1 can sweetened condensed milk; 1 can evaporated milk; 1 can table cream (media crema); 5 tablespoons rum or brandy

edithir76 @cook_1393198

León Guanajuato

A super easy and delicious recipe. You can decorate it with any fresh or dried fruit, or chocolate!

edithir76 @cook_1393198

León Guanajuato

A super easy and delicious recipe. You can decorate it with any fresh or dried fruit, or chocolate!

Saved

Ingredients

2 1/4 cupsflour (about 280 grams)
1 1/2 tablespoonsbaking powder
9eggs
1 cupsugar (about 200 grams)
1 tablespoonvanilla extract
Whipped cream
Fresh fruit
1 cansweetened condensed milk
1 canevaporated milk
1 cantable cream (media crema)
5 tablespoonsrum or brandy

Saved

Steps

1

Beat the eggs with the sugar for 5 minutes.
2

Sift the flour with the baking powder.
3

Add the vanilla to the egg mixture, then gently fold in the flour mixture.
4

Pour into a baking pan and bake at 350°F (180°C) for 30 minutes.
5

Remove from the oven and poke holes all over the cake with a toothpick.
6

Blend the milks, table cream, and liquor together.
7

Pour the milk mixture over the cake, remove from the pan, and decorate as you like with whipped cream and fresh fruit.