Pollo serrano

roasted green chiles (not poblano, serrano, or jalapeño; use the larger, wider green chiles sometimes called 'chile verde' in some regions) • queso fresco (about 115 grams) • Mexican crema (about 360 ml) • Salt, to taste • Corn tortillas • Lettuce • cooked, shredded chicken (about 1 kg)

ground chicken (500 grams) • hard-boiled eggs • Panela cheese, cut into small cubes (2 cubes per meatball) • Cooked white rice, • Cooked zucchini, diced very small, mixed with the rice, • Salt, to taste • Black pepper, to taste • tomatillo • serrano peppers • onion, to taste • garlic clove

large chickens (about 7 3/4 lbs or 3.5 kg) • dried ancho chiles, toasted and seeded • dried guajillo chiles, toasted and seeded • serrano chiles • whole black peppercorns • whole cumin seeds • dried oregano • small stick cinnamon • roasted garlic • oil • hoja santa (or acuyo) leaves • avocado leaves •

shredded chicken breast • eggs • potatoes • tomatillos • green serrano peppers • garlic • onion • epazote, seasoning, salt

boneless, skinless chicken breast (about 300 g) • salt • black pepper • garlic powder • paprika • ground cumin • chopped white onion (about 1/4 onion) • jalapeños or serrano peppers • medium tomatoes, chopped • large flour tortillas • Oaxaca cheese (about 100 g)

chicken gizzards (500 grams) • medium tomatoes • white onion • serrano pepper • small handful of cilantro (about 6 sprigs, leaves only) • black pepper • dried oregano

rice noodles (250 g) • tamarind pulp (or 5 tablespoons unsweetened tamarind syrup) • hot water (if using tamarind pulp) • boneless, skinless chicken breast (125 g) • extra firm tofu (125 g) • all-purpose flour or cornstarch • peeled and deveined shrimp (optional) • unsalted peanuts • fish sauce • sugar (or jaggery or light piloncillo) • lime juice • vegetable oil •

chicken • mixiote leaves (or substitute with mixiote paper or aluminum foil) • salt and pepper • pork lard • white onion • garlic • serrano chiles • tomatillos (about 500 grams) • nopales (cactus paddles) • cilantro

masa harina dough for tortillas (about 1 kg) • cooked and shredded chicken breast • tomatillos • onion • garlic • serrano pepper • epazote • Mexican crema • Shredded cheese (such as queso fresco or cotija) • Oil

tomatillos • medium chicken breast • serrano peppers (if you want it spicy) • cream cheese (Philadelphia-style, 8 oz/226 grams) • Cilantro, to taste • Manchego cheese, to taste • white onion • corn tortillas (about 1/2 kg) • Garlic, whole allspice, and salt, to taste

shredded chicken (about 450 grams) • guajillo chiles • ancho chile • garlic clove • onion • serrano chile • corn tortillas • cheese • avocado • flour (about 3 grams)

cooked chicken breast • medium Roma tomatoes • medium onion • large potato • medium garlic cloves • serrano pepper • Salt and pepper to taste • Corn tortillas, as needed depending on size • Sour cream, • Fresh cheese or Cotija cheese, • Fresh lettuce,

tomato, seeded and chopped • white onion, chopped • serrano pepper, seeded and finely chopped • cilantro, chopped • lime juice • ground black pepper • kosher salt • plus 1 tablespoon cooking oil, divided • white onion, chopped • garlic, finely chopped • rotisserie chicken, shredded • tomato, seeded and chopped •

large tomatillos • serrano peppers • onion • garlic clove • small handful cilantro • sour cream • cream cheese • cooked chicken (leftover) • pork rinds, crushed (plus extra) (about 100 grams) • pork rinds, crushed (about 12 grams) • medium eggs • sour cream •

boneless, skinless chicken breast (750 grams) • Enough water to cover the chicken • garlic • white onion • poblano pepper • tomatillos (500 grams) • serrano peppers • cream cheese (Philadelphia-style, 90 grams) • sesame seeds • Salt and pepper to taste • As needed, corn tortillas • As needed, oil •

small chicken drumsticks or 4 large ones • onion • garlic • bay leaves • salt • medium white potatoes • tomatillos • small garlic cloves or 1 large • jalapeño pepper • serrano pepper • salt to taste • oil

chicken (about 1 kg) • tomatillos (about 1.5 kg) • garlic • whole black peppercorns • Dried oregano, to taste • Oil • Salt, to taste • small can serrano chiles • Water

shredded chicken breast • yellow bell pepper (or any color you prefer) • white onion • serrano pepper • jalapeño pepper • garlic salt, to taste • paprika, to taste • lemon pepper, to taste • corn tortillas

medium chicken breast, cut into 4 pieces, skin removed • corn tortillas • tomatillos (about 1 kg) • serrano peppers, to taste • onion • large garlic clove • small bunch cilantro • salt, to taste • baking soda • chopped cilantro, • onion, • Mexican crema, •

pork rinds • large eggs • cream cheese • cooked chicken breast, shredded • Mozzarella cheese, to taste • Sour cream, • tomatillos • serrano pepper • onion • garlic cloves • Water,

white hominy, precooked (about 400 grams) • chicken breasts • garlic • green tomatillos • serrano pepper • pumpkin seeds (pepitas) • water (2 1/2 liters) • white onion • ground cumin • dried oregano • Salt and black pepper to taste • Radishes, lettuce, avocado, and limes •

boneless, skinless chicken breast fillets • tomatoes • onions • green serrano peppers • cilantro • Salt, to taste • Seasoning, to taste

precooked hominy (about 1.5 kg) • water (4 liters) • small onion, whole • garlic • boneless, skinless chicken breast (about 1 kg) • small bunch dried oregano • Salt, to taste • tostadas • lettuce • limes (about 1 kg) • radishes • onion, thinly sliced •

cooked, shredded chicken • tortillas • oil • Manchego cheese (or your preferred cheese) • poblano peppers (roasted, cleaned, and seeded) • serrano peppers • tomatillos (with husks) • garlic • onion • cilantro • salt • sugar •

fried tortillas • Mexican crema • For the filling: • cooked and shredded chicken breast • garlic • Oaxaca or asadero cheese of your choice • Salt to taste • For the green sauce: • tomatillos with husks • onion • serrano pepper • water •

beef brisket, chicken breast, or pork shoulder • medium onion • large garlic cloves • potatoes, cooked and diced • tomatillos • fresh cilantro • baking soda • Fresh serrano peppers, to taste • Salt and pepper or powdered bouillon, to taste • butter • flour tortillas

chicken breast • large zucchinis • green tomatoes (about 1 kg) • onion • green chiles, jalapeños or serrano • cilantro • Salt or powdered bouillon • Pepper • Oil

chicken breast • tomatillos • poblano pepper • serrano peppers • Cilantro, to taste • red onion • garlic clove • lettuce • Sour cream, to taste • Crumbly cheese, to taste • Salt, to taste • Tortillas, to taste •

cooked, shredded chicken (about 70 grams) • spinach tortillas • Sauce: • tomatillos • garlic • onion • serrano pepper • cilantro • Salt and pepper • sour cream (about 60 ml) • shredded mozzarella cheese (about 60 grams)

masa (about 140 grams) • oil (45 ml) • pork lard (15 grams) • salt (2.5 grams) • broth (20 ml, obtained during cooking) • chicken (about 60 grams) • garlic (9 grams) • onion (5 grams) • salt (3 grams) • tomatillo (about 30 grams) • onion (5 grams) • garlic (1 gram) •