Poultry

poblano peppers • chopped onion • (7.6 oz/225 g) table cream (such as Nestlé Media Crema) • milk (about 225 g, use the empty cream can to measure) • corn kernels • Chicken bouillon powder, to taste • Salt and pepper, to taste • Vegetable oil, • Corn tortillas, • Mexican crema and cheese, to taste • Serrano pepper (optional)

chicken breast • Salt, to taste • spicy mole paste (125 grams) • sweet mole paste (125 grams) • Mexican crema, • grated Cotija cheese (250 grams) • Chopped onion, • corn tortillas • Olive oil, • Water, • sesame seeds • disk Oaxaca chocolate

skinless chicken breast • tomatillos (about 1 kg) • jalapeño peppers • cilantro, washed and dried (about 30 grams) • onion • garlic clove • Salt • Corn tortillas • Sour cream • Shredded cheese • Finely chopped lettuce, washed and dried • Oil •

chicken breasts, halved • mole paste (about 300 grams) • roasted tomatoes • corn tortillas (about 1 kilogram) • onion, thinly sliced • As needed, sour cream • As needed, oil

chicken breast • onion • chicken bouillon (such as Knorr) • Enough water • Fresh oregano • corn tortillas (about 1 kg) • cream cheese (190 grams) • sour cream (about 8.8 oz or 250 grams) • poblano pepper • Green chili peppers, to taste • onion • Cilantro •

corn tortillas • cooked and shredded chicken breast • green salsa • cream cheese (about 1/2 package, 113 grams) • table cream (media crema) • cilantro • chicken bouillon • butter • shredded Monterey Jack cheese (about 57 grams)

As many as needed corn tortillas • Oil • Salt, to taste • guajillo chiles • poblano chiles • tomatoes • Cumin, to taste • Oregano, to taste • onion • chicken bouillon cube (such as Knorr) • Refried beans • cooked chicken (about 225 grams) •

chicken breast or whole chicken (about 1 kg) • El Pato brand tomato sauce or other Mexican-style tomato sauce • Yellow corn tortillas • red onion • Enough limes to marinate the onion • lettuce • Avocado, to taste • Sour cream (squeeze bottle) • Queso fresco, to taste

cooked chicken breast • chicken broth (2 liters) • corn tortillas • as needed, oil • Roma tomatoes • onion • green cabbage • as needed, Mexican crema • as needed, cheese • green chili pepper

medium tomatoes (red/jitomate) • onion • garlic • salt • poblano peppers • enough cheese to fill the peppers (preferably fresh cheese that doesn’t melt easily, like panela) • sour cream • chicken bouillon powder

shrimp, well cleaned and peeled (about 1.2 kg) • freshly squeezed orange juice (240 ml) • ketchup (240 ml) • tamarind concentrate (240 ml) • garlic • Roasted dried árbol chiles, to taste • roasted green chile • chicken bouillon • chopped fresh pineapple or canned pineapple in syrup (about 75 grams) • Black pepper, to taste • butter

fideo pasta (about 100 grams) • medium tomatoes • garlic • small onion (thinly sliced into half-moons) • small carrot (diced) • cilantro • chicken broth (about 1/2 liter) • oil • salt to taste

eggs • tomatoes • jalapeño pepper • onion • garlic • chorizo (about 100 grams) • dried shredded beef (machaca) (about 70 grams) • chicken bouillon powder or salt to taste

white hominy (about 4 kg) • beef foot, cut into pieces (about 3 kg) • beef tripe (about 5 kg) • large garlic cloves • white onions, cut in half • Anaheim or green chiles • cilantro • chicken bouillon • Salt • Green onions • Chopped cilantro • Black pepper •

boneless, skinless chicken breast • poblano pepper • small can of corn kernels • onion • cactus tortillas (or substitute with low-carb tortillas) • all-purpose tomato sauce (about 240 ml) • mozzarella cheese (about 100 grams) • garlic cloves • olive oil • salt to taste • pepper to taste • light sour cream •

beef tripe (librito cut) • beef feet • hominy (nixtamalized corn) • garlic • onion • menudo spice mix • chicken bouillon powder • salt to taste • Anaheim green chile

Tortillas, cut into thin • large tomatoes • garlic • onion • avocados • Sour cream • panela cheese • dried chipotle peppers • Pork rinds (chicharrón) • chicken broth (1 liter) • Salt

ground beef (400 grams) • rice • egg • water (1.5 liters) • canola oil • garlic clove • chopped onion • chopped green chili pepper • chopped Roma tomato • chopped cilantro • chopped carrots • chopped zucchini •

beef sirloin (500 grams) • smoked bacon (200 grams) • green onions • jalapeños • cilantro • finely chopped garlic • chicken bouillon • medium tomatillos • cooked beans (about 480 grams)

thinly sliced beef steak (about 1 kg) • bacon (about 350 g) • tomatillos (about 300 g) • jalapeño peppers • small bunch cilantro • Chicken bouillon powder, to taste • Salt, to taste • small bunch green onions (or substitute 1 large onion, sliced) • bacon (about 100 g)

onion • cooked beans • Water or chicken broth • garlic clove • Oil • vermicelli noodles (about 100 grams) • dried guajillo chili, seeded

eggs, separated into yolks and whites • dried and ground corn kernels (huachal, cooked corn kernels that have been dried and ground) (about 225 grams) • ground dried shrimp • oil (about 240 ml) • For the mole: • árbol chiles • guajillo chiles • garlic cloves • whole black peppercorns • whole cloves • water (about 4.7 liters) • masa harina (such as Maseca) (about 240 grams) •

cooked chicken breast, shredded • ripe tomatoes • onion • roasted poblano peppers, sliced • crema or sour cream, to taste • corn (optional) • day-old corn tortillas

bone-in chicken breast • corn tortillas • butter • shredded Chihuahua cheese (about 250 grams) • Mexican crema (media crema) • poblano peppers • white onion • corn

medium tomatoes • onion • garlic • water (240 ml) • fideo pasta • vegetable oil • parsley • dried cilantro (optional) • salt or chicken bouillon powder, to taste • enough water

boneless, skinless chicken breast (1 kg) • pork shoulder or pork loin (1 kg) • pre-cooked hominy corn (1 kg) • onions • tomato • garlic • dried guajillo chiles • dried ancho chiles • dried arbol chiles • large radishes • limes • Oregano, to taste •

lentils • bacon, chopped • chorizo • large tomato, diced • small onion, sliced • cilantro, washed and chopped • large serrano pepper • large garlic clove • chicken bouillon • black pepper • cumin • Salt, to taste

eggs • vegetable oil • corn tortillas • garlic, to taste • chipotle chiles • cooked tomatoes • chicken bouillon cube • small ball of chorizo • water • serrano or jalapeño pepper, to taste • tomatillos, • salt, to taste

corn tortillas • chicken breast (cooked and shredded) • Anaheim peppers (roasted and sliced) • Mexican crema (250 ml) • tomato puree • corn kernels • onion, finely chopped • American cheese • Butter • Salt, to taste • Black pepper, to taste

cooked and shredded beef (1 kg) • medium potatoes, diced • green tomatillos • red tomato • jalapeño peppers • large garlic clove • Salt, to taste • Ground cumin, to taste • chicken bouillon • Reserved broth from cooking the beef • oil