Red tomatoes

large red onion • eggs • large round tomato • large serrano pepper • avocado oil • Coarse salt and ground black pepper

cooked spaghetti • tomatoes (depending on how much sauce you want) • garlic • onion • chicken bouillon cubes or salt • basil leaves • butter • Cream, to taste

long-grain white rice (about 200 g) • vegetable oil (10 ml) • garlic • salt (5 g) • black pepper (5 g) • chopped onion (about 100 g) • tomatoes (about 1 kg)

rice (about 200 grams) • water (about 480 ml) • small Roma tomatoes or 1 large tomato • white onion • garlic clove • vegetable oil • peas (about 75 grams) • salt, or to taste

extra long grain white rice (about 400 grams) • onion (about 100 grams) • tomato (about 400 grams) • garlic • chicken broth (about 600 ml) • coarse salt (about 10 grams) • ground black pepper (about 5 grams) • oil (about 10 ml)

rice (about 200 grams) • onion (about 50 grams) • tomatoes • garlic • chicken broth (about 600 ml) • salt (about 5 grams) • oil (about 10 ml)

rice (pre-washed) • tomatoes • onion • garlic • olive oil • water (about 950 ml) • Salt or chicken bouillon, to taste

long-grain or Morelos rice (about 200 grams) • Roma tomatoes • white onion • large spoonful of oil • garlic clove • serrano pepper (optional) • peas (about 35 grams) • diced carrot (about 35 grams) • salt or chicken bouillon powder • hot chicken broth or water (about 240 ml)

Roma tomatoes • chunk of onion • garlic • White rice, • Chicken bouillon, • Salt, to taste

rice (about 200 grams) • water (about 480 ml) • onion • garlic • Oil • Salt, to taste • Roma tomatoes • chicken bouillon cube

long-grain white rice (about 400 grams) • water (about 710 ml), more as needed • Roma tomatoes • medium onion • Salt, to taste • Chicken bouillon, to taste • oil

long-grain white rice (about 180 grams) • Roma tomatoes • onion • garlic • Salt to taste • Water • Vegetable oil

long-grain white rice (about 400 grams) • water (about 1.2 liters) • tomato • small piece of onion • cilantro (not the whole bunch) • butter (about 4 tablespoons or 56 grams) • oil • tomato bouillon cubes

long-grain white rice (about 1 1/2 cups or 300 grams) • Roma tomatoes (use 1 if large, 2 if small) • Chicken bouillon cubes, to taste • Salt, to taste • small garlic clove • Onion, to taste • Boiling water

long-grain white rice (about 400 grams) • large tomatoes • small onion • large garlic clove • chicken broth (about 1 liter) • water (about 1 liter)

long-grain white rice (about 250 grams) • Vegetable oil • onion • Roma tomatoes • Salt, to taste • Water, • bouillon cube (optional)

long-grain white rice (about 400 grams) • Roma tomatoes • onion • garlic • vegetable oil • chicken bouillon powder • salt • water (about 950 ml)

long-grain white rice (about 200 grams) • Roma tomatoes • garlic • onion • green peas (about 75 grams) • diced carrots (about 75 grams)

long-grain white rice (about 200 grams) • carrot, chopped • shelled green peas (about 100 grams) • garlic clove • onion • tomatoes, chopped • salt • chicken broth (about 240 ml) • Oil,

Chicharrón (fried pork rinds), as desired • large Roma tomatoes (about 1 pound/450 grams)

pork ribs (about 115 grams) • bay leaves • Salt, to taste • Roma tomatoes (about 1 pound/450 grams) • tomatillos (about 4 ounces/115 grams) • garlic clove • dried árbol chiles • onion • medium potatoes (about 1 1/2 pounds/680 grams) • oil • water (about 475 ml)

chicken breast cutlets • soy sauce • milk (120 ml) • Salt and pepper to taste • eggs • breadcrumbs for breading chicken • sour cream (60 ml) • Cumin to taste • Salt and pepper to taste • garlic clove • hot dogs • Roma tomatoes (red tomatoes)

white rice (about 250 grams) • medium Roma tomatoes • peeled garlic clove • mixed vegetables (peas, carrots, or corn, or a combination) • pitcher filtered water • Vegetable oil • onion • salt

rice (about 50 grams) • ripe Roma tomatoes • garlic • onion • medium carrots • Oil or butter • Water or chicken broth • Salt, to taste

long-grain white rice (about 200 grams) • large tomatoes • red onion • large garlic cloves • water (about 710 ml) • celery stalk (optional) • fresh green peas (optional, about 75 grams) • Salt to taste • Vegetable oil to taste

long-grain white rice (about 200 grams) • ripe tomatoes (about 200 grams) • onion (about 50 grams) • garlic clove • chicken broth or vegetable broth (300 ml) • salt (5 grams) • neutral oil • serrano pepper

long-grain white rice (about 200 grams) • water (about 710 ml) • ripe tomatoes • onion • Garlic, to taste • Oil • Salt

serrano peppers • garlic clove • ripe tomatoes • Salt, to taste • cilantro • longaniza or chorizo (enough for 20 sopes) • Corn masa, • Refried black beans, to taste • Onion, to taste • Lettuce, to taste • Mexican crema, to taste • Panela or basket cheese, to taste

tomatoes (adjust based on number of servings) • onion • Serrano pepper • Cheese (any kind you have) • garlic clove

Potato Patties: • large potatoes, cooked and mashed • peeled, chopped onion • breadcrumbs • ricotta cheese • egg • salt • As needed, oil for frying • Lenten Nopales: • cooked nopales (cactus paddles), diced • onion, peeled and diced • chopped tomato •