Vegetable mayo

shredded chicken (about 200 grams) • green peas • corn kernels • carrots, diced small • light mayonnaise • light sour cream or yogurt • Salt and pepper to taste • Lettuce leaves for serving, as needed

finely shredded green cabbage (about 140 grams) • grated carrot (about 110 grams) • light mayonnaise (about 45 grams) • plain Greek yogurt (about 45 grams) • Dijon mustard (about 15 grams) • lemon juice (about 15 ml) • apple cider vinegar (about 5 ml) • celery salt (about 2 grams) • Black pepper, to taste

romaine lettuce or little gem lettuce or hearts of romaine • mushrooms • onion • garlic • salt, to taste • pepper • oil • soy sauce • Guacamole (optional) • For the chipotle mayo: 2 tablespoons mayonnaise and 1/2 chipotle pepper in adobo sauce

small cans tuna in water • lettuce hearts • cucumber • carrot • tomatoes • onion • serrano peppers • small bunch cilantro • celery stalk • avocado • refried beans (about 240 grams) • lard •

chicken-flavored Maruchan instant noodles (or your preferred flavor) • enough water to prepare the soup • corn • salt, to taste • butter, to taste • sour cream (about 60 grams) • mayonnaise (about 60 grams) • juice of 1 lime • cotija cheese or crumbled queso blanco, to taste • Tajín seasoning, to taste • Valentina hot sauce, to taste • Takis Fuego chips, to taste

fish fillets • romaine hearts • cucumber • carrot • onion • tomatoes • small bunch cilantro • ground oregano • butter • serrano peppers • celery stalk • avocado •

al pastor-style chicken cutlets (about 600 grams) • baguettes • Red and green lettuce • Mayonnaise mixed with habanero sauce • limes, 2 slices of pineapple, 1 small orange • guajillo chiles, 2 morita chiles • whole cloves, 4 whole black peppercorns • achiote paste (about 40 grams), 1 teaspoon dried oregano, 1 large garlic clove • white onion, 1/4 cup apple cider vinegar or white vinegar (60 ml) • cumin, and salt to taste

chopped celery (about 2 large stalks) • cucumber, seeded and chopped (1/2 large cucumber or 1 small) • chopped radishes (about 5 medium) • cooked small shrimp • mayonnaise • yogurt or sour cream • salt and pepper to taste

cauliflower • melting cheese (such as Monterey Jack, Oaxaca, cheddar, etc.) • sour cream • butter • ground pepper • chopped ham • cooked bacon, crumbled • Worcestershire sauce to taste • mustard to taste • sour cream to taste • mayonnaise to taste • pepperoncini to taste •

green beans • salt to taste • hard-boiled eggs • mayonnaise to taste

shrimp, headless (1 kg) • dried oregano • shrimp bouillon powder • ground black pepper • garlic cloves • limes • vegetable oil • small green cabbage • small red cabbage • lime • red onion • jalapeño pepper •

large eggplant • mayonnaise (about 20 grams) • cream cheese (about 50 grams) • chopped parsley • chopped cilantro • chopped green onion • garlic • vegetable oil for frying • salt