Egg less mango cake

Name: Egg less mango cake
Yield: For cake
Cuisine: Indian
Ingredients: 1 1/2 cup maida; 11/2 tsp baking powder; 3/4 cup grouded sugar; 1/2 cup milk; 1/4 cup veg oil; Few drops Vanila essence; 2 mango puree; 1/2 cup Sugar; 1 packet dairy milk chocolate 10rs; 2 spoon milk

Shlagha Srivastava @cook_12100634

Lucknow

#WBD

Shlagha Srivastava @cook_12100634

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Ingredients

For cake

1 1/2 cupmaida
11/2 tspbaking powder
3/4 cupgrouded sugar
1/2 cupmilk
1/4 cupveg oil
Few drops Vanila essence
2mango puree
1/2 cupSugar
1 packetdairy milk chocolate 10rs
2 spoonmilk

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Steps

1

Take mango puree and add sugar keep on medium flame and cook till translucent. Allow to cool
2

In a bowl add all wet ingredients and sugar mix well now add all the dry ingredients mix well till no lumps.
3

Add 4 tbsp of mango puree prepared in cake batter and stir add vanilla essence
4

Grease baking mould with maida.and transfer the mixture into the mould.
5

Bake in microwave for 6 to 7 min till perfectly cooked.cool and take out from mould.
6

Cut in two equal halfs.and spread alayer of mango puree on top and in between.