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Alkubus
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A picture of Alkubus.

Alkubus

Haleema Waxeerie
Haleema Waxeerie @cook_14664827
Sokoto state

The taste is awesome 😋 #sokotostate

The taste is awesome 😋 #sokotostate

Read more

Alkubus

Haleema Waxeerie
Haleema Waxeerie @cook_14664827
Sokoto state

The taste is awesome 😋 #sokotostate

The taste is awesome 😋 #sokotostate

Read more
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Ingredients

  • 21/2 cupwheat flour
  • 1 cupall purpose flour
  • 1tspn salt
  • 1/2tspn sugar
  • 1/2baking powder
  • 1 tbspnveg oil
  • 1 tbspnyeast
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Steps

  1. 1

    Mix all d dry ingredients and add veg oil

    A picture of step 1 of Alkubus.
  2. 2

    Mix d veg oil until consistently crumble

    A picture of step 2 of Alkubus.
  3. 3

    Slowly add warm water to make a smooth batter

    A picture of step 3 of Alkubus.
  4. 4

    D batter should not b too thick and not too watery

  5. 5

    Close d container and keep in warm place to rise for 1 hr

    A picture of step 5 of Alkubus.
  6. 6

    Get d moi moi containers or nylon bag or plastic containers,, rub dem wit oil and pour d batter up to half of d container

  7. 7

    Steam for 30-45mins

    A picture of step 7 of Alkubus.
  8. 8

    Serve when its done ✅ serve wit stew or pepper soup or vegetable soup

    A picture of step 8 of Alkubus.
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Haleema Waxeerie
Haleema Waxeerie @cook_14664827
on October 17, 2019 09:27
Sokoto state

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