White chane

Name: White chane
Cuisine: Indian
Ingredients: 250 gms chane sock at night; To taste salt; as per taste red chilli powder; 1/4 tsp mitha soda; 1 bowl chopped onion; 1/2 bowl Chopped tomatoes; 1 tsp oil; 1 tsp cumin seeds; 1 tsp dry coriander powder; 1 pinch hing; As needed water; 1/2 tsp tea leaves

Pooja Batra @cook_12093005

White chane

Pooja Batra @cook_12093005

Saved

Ingredients

250 gmschane sock at night
To tastesalt
as per tastered chilli powder
1/4 tspmitha soda
1 bowlchopped onion
1/2 bowlChopped tomatoes
1 tspoil
1 tspcumin seeds
1 tspdry coriander powder
1 pinchhing
As neededwater
1/2 tsptea leaves

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Steps

1

Take a pressure cooker add chana, as needed water, mitha soda, to taste salt and boil it for 10 minutes
2

Now take a frying pan add oil, cumin seeds
3

Add onion, tomato and saute it
4

Add to taste salt, red chilli powder, coriander powder,hing and mix well
5

Now take a another pan add 1 cup water,1/2 tsp tea leaves and boil it
6

After that add tea leaves water in frying pan.
7

Now add boil chane in frying pan and mix well.