Chin chin

Name: Chin chin
Total time: 5400 s
Yield: 10 servings
Cuisine: Nigerian
Ingredients: 1 mudu flour; 1 cup sugar (you can add it to your test); 4 eggs; I simas; 1 tin evaporated milk; 1/2 tsp nutmeg powder; 1/2 tsp salt; 1 tsp baking powder; 1/2 cup Fanta or mirinder to make a dough (optional); G/nut oil to fry

B.Y Testynhealthy @B66579858

Kaduna

Cin cin is nice and enjoyable snack that could stay a long time with out spoilage

B.Y Testynhealthy @B66579858

Kaduna

Cin cin is nice and enjoyable snack that could stay a long time with out spoilage

Saved

Ingredients

1hour 30 minute

10 servings

1mudu flour
1 cupsugar (you can add it to your test)
4eggs
I simas
1 tinevaporated milk
1/2 tspnutmeg powder
1/2 tspsalt
1 tspbaking powder
1/2 cupFanta or mirinder to make a dough (optional)
G/nut oil to fry

Saved

Steps

1hour 30 minute

1

Put simas, sugar, salt, nutmeg, baking powder, egg evaporated milk in a bowl and beat
2

Add flour and mix thoroughly with your hand, you can add little amount of fanta or mirnder to make a dough
3

Divid the dough into 6, roll and cut into the shape that you want
4

Heat oil in frying pan and fry it until it turn golden brown. Don't put too much in the oil