Sweet and Sour Chicken

Name: Sweet and Sour Chicken
Cuisine: American
Ingredients: 1 pound chicken breast cut into pieces; 2 tablespoons soy sauce; 2 cups cornstarch plus 2 tablespoons divided; 1 large egg; 1 can pineapple chunks; Vegetable oil; 1 red bell pepper chopped; 1 green bell pepper chopped; 1/2 white onion chopped; 4 teaspoons minced garlic; 2 teaspoons minced ginger; 1/2 cup rice vinegar; 1/2 cup sugar; 6 tablespoons ketchup

Sharon Ellis @cook_3828401

Sweet and Sour Chicken

Sharon Ellis @cook_3828401

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Ingredients

1 poundchicken breast cut into pieces
2 tablespoonssoy sauce
2 cupscornstarch plus 2 tablespoons divided
1large egg
1 canpineapple chunks
Vegetable oil
1red bell pepper chopped
1green bell pepper chopped
1/2white onion chopped
4 teaspoonsminced garlic
2 teaspoonsminced ginger
1/2 cuprice vinegar
1/2 cupsugar
6 tablespoonsketchup

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Steps

1

In a large bowl combine chicken, soy sauce, egg and 2 tablespoons of cornstarch. Marinate in fridge for 20 minutes
2

Place remain cornstarch on bowl and toss chi chicken pieces into it
3

Heat oil on frying pan to 350 degrees
4

Fry chicken until golden brown; remove from oil and sat to the side
5

Heat 2 tablespoons of vegetable oil in medium frying pan (I used a Dutch oven)
6

Saute bell pepper and onion until tender
7

Add garlic and ginger
8

Add vinegar, sugar, and ketchup; bring to a boil
9

Add pineapple chunks
10

Add chicken and toss to coat; remove from heat
11

Enjoy!!