Sago khichdi
#india post 12
Steps
- 1
Soak sago for 2 hours and drain it.
- 2
Cut the potatoes and green chilli.
- 3
Take a kadhai add 2 tsp ghee then add green chilli then potatoes cook it well.
- 4
Then add sago.
- 5
Then add raisins and groundnuts, sugar and upwas salt in it.
- 6
Squeeze the lemon and mix it well. Turn off the flame.
- 7
Ready to serve.
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