A picture of Shahi tukda.

Shahi tukda

Richa Amit Jaiswal @cook_17093121

#ffh
#post_17
#dishname_shahi tukda

#ffh
#post_17
#dishname_shahi tukda

Shahi tukda

Richa Amit Jaiswal @cook_17093121

#ffh
#post_17
#dishname_shahi tukda

#ffh
#post_17
#dishname_shahi tukda

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Ingredients

4 servings

5-6Bread
4 tbspRabdi
To tasteSugar syrup
as neededGhee for frying
as neededPista for garnishing

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Steps

1

Firstly cut bread in round shape with help of glass or bowl or cookies cutter.
2

Now heat ghee. Then fry all bread in ghee. fry it until golden colour.
3

After that take out from ghee and dip into sugar syrup for 2 min. take out from sugar syrup.
4

After that spread rabadi on top of bread. garnish with pista.ready to serve.

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Cooksnaps

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Richa Amit Jaiswal @cook_17093121

on August 16, 2019 16:27

Lucknow

I'm passionate for cooking

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