Steps
- 1
Heat oil in a pan and add ginger garlic, green chilli paste.mix it for 1 minute.
- 2
Now add Chopped carrot,pea,cabbage,spring onion.now cook it for 2 min.
- 3
Now add soya souce,chilli sauce,tomato souce, Schezwan sauce and salt.mix it well.
- 4
Now add boiled plain rice and mix it well. Yummy Schezwan rice is ready.
Made this recipe? Share a Cooksnap!
Let jyoti sikka know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Shital Jataniya
-

Soft Ghanaian Tea Bread (Long Bakery Style)
Crumbs & Chaos
-

Vidyutaa Kashyap
-

White Chocolate Candy Cane Cookies
HopeBrincat16
-

HopeBrincat16
-

Sheeza Wajid Siddiqui
-

Purple Cabbage Onion Lachha Paratha
Manisha Sampat
-

Sheeba Mughal Pathan
-

Matar. Paneer. Khoya. Desi recipe
Sheeba Mughal Pathan
-

Christina
-

Homemade Cinnamon Sugar Pretzel
Christina
-

Raspberry Lemon Baked Oatmeal Cups
Christina
-

Carrot Cake Baked Oatmeal Cups
Christina
-

Chocolate dipped peanut butter stuffed oreos
norahbakes -

Mjays_kitchen 😋
-

Gupta Mithlesh
-

Chocolate dipped peanut butter stuffed oreos
norahbakes -

Vinnss Chuah
-

Summy's Enchanting 🍽
-

Naheed Alam
-

Missus C
-

Sakshi Parwani -

Abha Agam Singh
-

Reezwanah Seedat











Comments