Cinnamon rolls

Name: Cinnamon rolls
Cuisine: Nigerian
Ingredients: 3 1/2 cups flour; 2 tbsp sugar; 2 tbsp yeast; 2/3 cup milk; 4 tbsp melted butter; 2 eggs; Pinch salt; 4 tbsp soft butter; 1/2 cup brown sugar; 1 tsp salt; 2 tbsp cinnamon; 1 cup powdered sugar; 2 tbsp milk; 1 tsp vanilla; Or you could just melt chocolate

Mjays_kitchen 😋 @cook_16680560

This is a recipe from Aunty zee. It's really soft and sweet 😋 you'll really enjoy making it and eating too #kitchenhuntchallenge

Mjays_kitchen 😋 @cook_16680560

This is a recipe from Aunty zee. It's really soft and sweet 😋 you'll really enjoy making it and eating too #kitchenhuntchallenge

Saved

Ingredients

3 1/2 cupsflour
2 tbspsugar
2 tbspyeast
2/3 cupmilk
4 tbspmelted butter
2eggs
Pinchsalt
Filling
4 tbspsoft butter
1/2 cupbrown sugar
1 tspsalt
2 tbspcinnamon
Glaze
1 cuppowdered sugar
2 tbspmilk
1 tspvanilla
Or you could just melt chocolate

Saved

Steps

1

Warm your milk. Pour yeast, sugar, salt and melted butter into milk and allow yeast activate for 5 minutes.
2

Break eggs into flour and pour the yeast mixture into flour and form a dough
3

The dough might be too soft, add flour and a little more milk to even the texture.
4

Knead dough for about 10 minutes and transfer into a bowl and cover. Allow dough to rise
5

Now for the filling: mix brown sugar, soft butter and cinnamon
6

Grease your pan with butter.
7

When dough has risen, roll it out into a rectangular shape. Make sure it's not too flat
8

Spread filling (you might have extra fillings left. Just put it in a container and refrigerate)
9

Start rolling it (just the way you roll your mat). Then cut into circles and arrange in your pan. Leave some gaps between them so they have space to rise
10

Cover and put aside for 10-15 minutes to rise again
11

Break an egg and wash the top before putting it in the oven to bake for about 20 minutes.
12

For the glaze: mix sugar, milk and vanilla. If glaze is too thick, just add more milk
13

Once your cinnamon roll is done, remove from oven and allow to cool before putting the glaze. And enjoy with any beverage of your choice 😋