Chicken Flower Dumplings

Name: Chicken Flower Dumplings
Cuisine: Indian
Ingredients: 1 cup minced chicken; 3/4 cup basmati rice, soaked for 1_2 hours and drained; 1 tsp soy sauce; 1 tsp black pepper powder; 1 tbsp ginger and garlic paste; 1 onion finely chopped; 1 fresh green chilli; 2 tbsp finely chopped coriander leaves; As required Pink food colour(optional); to taste Salt

Uzma Ahmad @cook_12654484

Ntpc Vindhnagar

#Kitchenqueens
#Techniqueweek

Uzma Ahmad @cook_12654484

Ntpc Vindhnagar

#Kitchenqueens
#Techniqueweek

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Ingredients

1 cupminced chicken
3/4 cupbasmati rice, soaked for 1_2 hours and drained
1 tspsoy sauce
1 tspblack pepper powder
1 tbspginger and garlic paste
1onion finely chopped
1fresh green chilli
2 tbspfinely chopped coriander leaves
As requiredPink food colour(optional)
to tasteSalt

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Steps

1

Combine minced chicken, soy sauce, salt, black pepper powder, ginger and garlic paste, onion, coriander leaves and chopped green chilli in a bowl and mix well.
2

Spread rice on a plate.
3

Dampen your palms and divide the chicken mixture into small equal portions shaped into balls.
4

Coat them with the rice. If u r using any colour then coat some chicken balls in that coloured rice.
5

Grease the plates of a steamer with little oil.
6

Place the rice coated chicken balls on it.
7

Close the lid of the steamer.
8

Steam the rice balls on medium flame for 15_20 minutes or till the chicken and rice is fully cooked.
9

Serve hot with chilli sauce.

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Cooksnaps

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Uzma Ahmad @cook_12654484

on September 06, 2019 14:36

Ntpc Vindhnagar

Cooking is my passion 😍 I luv cooking n want to present my dish in a unique n beautiful way 🍱follow me on Instagram @_food.addictionn on FB Food.AddictionMy email id_ ahmaduzma19@gmail.com

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Chicken Flower Dumplings

Chicken Flower Dumplings

Ingredients

Steps

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