Rotisserie Chicken 🐔 Salad

Name: Rotisserie Chicken 🐔 Salad
Cuisine: American
Ingredients: 2 whole rotisserie chickens(store bought); 2 cups mayonnaise; 2 tablespoons garlic powder; 1/4 teaspoon black pepper; 1/8 teaspoon cayenne pepper; 2 tablespoons milk or creamer; Sprinkle of parsley flakes on top

Crock Pot Girl 🤡 @CrockpotGirl

Quick and easy! 🤗😋

Crock Pot Girl 🤡 @CrockpotGirl

Quick and easy! 🤗😋

Saved

Ingredients

2whole rotisserie chickens(store bought)
2 cupsmayonnaise
2 tablespoonsgarlic powder
1/4 teaspoonblack pepper
1/8 teaspooncayenne pepper
2 tablespoonsmilk or creamer
Sprinkle of parsley flakes on top

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Steps

1

Start by removing all chicken meat from the bones of both rotisserie chickens and place meat in a bowl.....(You can discard the skin or feed it to your dog 🐶, I’m sure he or she will be very happy 😃).....Don’t forget to sneak some chicken into your mouth ! 😋
2

Next add to chicken : mayonnaise, garlic powder, black pepper, cayenne pepper and milk, mix all well.....
3

Serve on top of toasted bread, a salad, or eat it plain and enjoy 😉!Don’t forget to sprinkle some parsley flakes over your chicken salad ! 🙂