A picture of Moungphali ka halwa (popular in Punjabi).

Moungphali ka halwa (popular in Punjabi)

Maria Shujaat @MariaShujaat

#myculturalrecipe

#myculturalrecipe

Moungphali ka halwa (popular in Punjabi)

Maria Shujaat @MariaShujaat

#myculturalrecipe

#myculturalrecipe

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Ingredients

2 CupsPeanuts
1 CupMilk Solid
1 CupSugar
Milk Half litre
Pistachios for garnishing
Almonds for garnishing

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Steps

1

Firstly crush the peanuts and roast them in a pan.
2

Now add milk and let it cook.
When the milk reduces to half in quantity add sugar and stir until it dissolve.
3

Lastly add the milk solid.
Stir and cook for 2 – 3 minutes.
4

Garnish with pistachios and almonds.

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Cooksnaps

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Maria Shujaat @MariaShujaat

on September 15, 2019 19:21

Karachi

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