Veggies spicy salad

Name: Veggies spicy salad
Cuisine: Nigerian
Ingredients: Carrots; Beetroots; Cucumber; Tomatoes; Reddish; Olive oil

Laini's Kitchen. @cook_17006404

Abuja

As a lady with a diabetic background, I always love exploring different kind of salads in other to minimize the risks in my family. A healthy eating habit leads to a healthy and happy healthy life. #saladcontest

Laini's Kitchen. @cook_17006404

Saved

Ingredients

Saved

Steps

1

Assemble the ingredients ready
2

Wash ingredients with clean water and salt or vinegar.
3

Then cut them in circles and longitudinal, while you cut the beetroot using a cookie cutter to get the desire shape, If you cant eat the beetroot raw,u can boil it,but I prepare mine Raw😀
4

Arrange the tomatoes in straight line in order to form a rose flower or a flower of choice.
5

Arrange the veggies accordingly, as I arranged them. Sprinkle some olive oil after the final deco. In my ingredients, u can see some eggs,but I didn't use them in making my salad because, I tried as much as possible to avoid much cholesterol, nd eggs have alot of it. But one can use it if desired.