Quick and tasty chicken
Sesame chicken
Steps
- 1
Garlic and coriander seeds are crushed by mortar or anything you have at home
- 2
In a large bowl, place chicken and marinade ingredients. such as garlic, paprika, pepper, oyster sauce, soy sauce and coriander seed, mix thoroughly and allow to marinate for 10 minutes
- 3
Place the plain flour in a large tray or bowl. Add chicken pieces and the marinade and use your hands to put and press the liquid and flour together around the chicken to form a craggy coating.
- 4
Fill a wok or saucepan to about 1/3 capacity with the vegetable oil. Heat over high heat. The oil is hot enough for frying or when a wooden spoon dipped into the oil forms small little bubbles. Shake excess flour from the chicken pieces. Cook chicken pieces in 2-3 minutes or until golden and cooked through. Drain on chicken paper.
- 5
In a clean wok or pan over medium heat, add the sweet chili sauce and sesame seeds and lime. Simmer for about a minute. Add the chicken pieces and toss until evenly coated. Sprinkle with sesame seeds and chopped green onion and serve.
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