Steps
- 1
Extract the flesh of mango and add to blender or foodprocessor with 2-3 cups of water,blend till smoth and sieve
- 2
Add 2/3 cup of sugar to a pot and dilute with 1/4 cup of water,bring to boil to make a syrup..Allow to cool completly
- 3
Add the syrup to the clean phase mango, refrigerate for about 2hrs...your juice is ready
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