Kajoor ka Halwa,

Name: Kajoor ka Halwa,
Cuisine: Pakistani
Ingredients: 2 : glass doodh; 1 : pyaali khajoor (gutliyan nikaali hoi); 1/2 :pyali cheeni; 3 se 4 adaad Elaichi; 1/2 : pyali pista badam (bareek katay howay); 1/2 : pyali Oil

Naila Asif @cook_18328290

1st tym banaya khajoor ka halwa .
Bht mazay ka bana recipe bhi aasan hai.

Naila Asif @cook_18328290

1st tym banaya khajoor ka halwa .
Bht mazay ka bana recipe bhi aasan hai.

Saved

Ingredients

2: glass doodh
1: pyaali khajoor (gutliyan nikaali hoi)
1/2:pyali cheeni
3se 4 adaad Elaichi
1/2: pyali pista badam (bareek katay howay)
1/2: pyali Oil

Saved

Steps

1

Khajooro ko dhodh me mix kar ke grinder me paiss lain
2

Aik pan me oil garam karein usme Elaichi ko kar kara lain r pher uss main yh graind ki hoi khajoree dal dain. Jab dhoodh khushk hone laghe toh usme cheeni dal dain..
3

Cheeni ko ache trha se mix karein r usko ache trha bhoone ke oil uper ajain or halwe ke shakal sunehri (golden brown) hojai or halwa pan ke darmayan me ajai ga yani sides chor dega
4

Mazedaar sweet dish tayaar hai,ise dish me nikaal kar uper se piste r badaam se garnish kar ke paish karain.Ise garam bhe kha sakte han r thanda bhe, dastarkhan par saja kar khane ka maza dubala karein.😋😋😋