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Couscous jollof
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A picture of Couscous jollof.

Couscous jollof

Fatima Dewa
Fatima Dewa @DewaF2
Abuja, FCT, Nigeria

Kitchenhuntchallenge

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Couscous jollof

Fatima Dewa
Fatima Dewa @DewaF2
Abuja, FCT, Nigeria

Kitchenhuntchallenge

Kitchenhuntchallenge

Read more
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Ingredients

  • 1 packcous cous
  • 4seasoning cube
  • Salt
  • Oregano
  • Curry
  • Ginger and garlic paste
  • Onions
  • Carrots
  • Green beans
  • Oil
  • Liver
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Steps

  1. 1

    All the ingredients needed

    A picture of step 1 of Couscous jollof.
  2. 2

    In a pan add little oil, ginger and garlic paste and saute

    A picture of step 2 of Couscous jollof.
  3. 3

    A picture of step 3 of Couscous jollof.
  4. 4

    Add the cooked liver

    A picture of step 4 of Couscous jollof.
  5. 5

    Add oregano, salt and seasoning

    A picture of step 5 of Couscous jollof.
  6. 6

    Add scotch bonnet

    A picture of step 6 of Couscous jollof.
  7. 7

    Add diced onions

    A picture of step 7 of Couscous jollof.
  8. 8

    Add carrots and green beans

    A picture of step 8 of Couscous jollof.
  9. 9

    Add water and allow to boil

    A picture of step 9 of Couscous jollof.
  10. 10

    Add the cous cous, stir and mix well, cover and allow to cook for 10mnts on a low heat until done

    A picture of step 10 of Couscous jollof.
  11. 11

    Ready to be served

    A picture of step 11 of Couscous jollof.
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Fatima Dewa
Fatima Dewa @DewaF2
on September 29, 2019 20:17
Abuja, FCT, Nigeria

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