Couscous jollof
Kitchenhuntchallenge
Steps
- 1
All the ingredients needed
- 2
In a pan add little oil, ginger and garlic paste and saute
- 3
- 4
Add the cooked liver
- 5
Add oregano, salt and seasoning
- 6
Add scotch bonnet
- 7
Add diced onions
- 8
Add carrots and green beans
- 9
Add water and allow to boil
- 10
Add the cous cous, stir and mix well, cover and allow to cook for 10mnts on a low heat until done
- 11
Ready to be served
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