Egg fried rice
Steps
- 1
METHOD
Chop all the vegetables nicely.
Take two eggs and fry them in the frying pan.
Add some oil in the frying pan and add chopped vegetables in it and fry them for a short time.
Add boiled rice in it and mix it well. - 2
Sprinkle salt and pepper powder on it quantity (as much you like).
Now add the fired eggs in it and mix it well.
Ready to serve, serve them with chicken wings
Made this recipe? Share a Cooksnap!
Let Sheeba Saeed RAO know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Luxurious Creamy Sausage Pasta
Jack Pease
-

Payasam (akkara adisal) with Bengal gram and Milk
Lakshmi Sridharan Ph D
-

Hetal Poonjani
-

Sheeza Wajid Siddiqui
-

Shivani gori
-

Mutton keema in pressure cooker
Soumini Bhattacherjee
-

Traditional Argentine Chimichurri
Noah Villalba -

Bhoger Khichuri - Durga Puja Special - Bengali style
Manisha Sampat
-

Barnali Debdas
-

Finally Found a Use for Rice Paper! Cheesy Waffles 🧀
OnlyProven Recipes
-

jenscookingdiary
-

Crock Pot Girl 🤡
-

Bacon Cheeseburger Tot Casserole
Rob Myrick
-

Amazing Grace’s (aka TeenChef)
-

MeMe
-

Mss Leemah's Delicacies
-

Mamisyeldu Kitchen
-

jenscookingdiary
-

Muskan Ali
-

Hafsat Hassan -

Sheeba Saeed RAO
-

Aysher Naseer
-

Sheeba Saeed RAO
-

Mato's Favorite Dishes





Comments