A picture of Ugali classic. Ideal for breakfast. #myweekelyjikonichallenge.

Ugali classic. Ideal for breakfast. #myweekelyjikonichallenge

Grace KINYA @Gkinya

Ugali classic. Ideal for breakfast. #myweekelyjikonichallenge

Grace KINYA @Gkinya

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Ingredients

50 gground Chia seeds
50 gground flax seeds
50 galmond flour
50 gCornflour
50 gOats flour
Water

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Steps

1

Mix all the ground flours in equal portions.
2

In a pan boil water and add the mix flour in small portions untill it is well moulded.
3

Let it cook slowly with low heat and keep on turning the ugali to cook well
4

When ready serve with eggs curry and enjoy the healthy breakfast.

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Cooksnaps

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Grace KINYA @Gkinya

on October 03, 2019 08:31

Mombasa

foodie

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