A picture of Soy bean cupcakes.

Soy bean cupcakes

Sallie @EBsallie

Soy bean cupcakes

Sallie @EBsallie

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Ingredients

12 cupcakes

1 cuppowdered soy bean
1 cupplain flour
1 tspbaking powder
1/2 cupsugar (or to taste)
2eggs
1/4 cupvegetable oil or melted butter
1/2 cupmilk

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Steps

1

Mix the sugar and eggs until fluffy
2

Add the veg oil and milk and mix
3

Add the dry ingredients and mix until properly incorporated
4

Divide half-way through into 12 cupcakes tins and bake for 15 mins or until it passes the tooth pick test.

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Cooksnaps

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Sallie @EBsallie

on October 07, 2019 15:43

Abuja

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