Mutton chukka

Name: Mutton chukka
Total time: 2400 s
Cuisine: Indian
Ingredients: 500 gm mutton; 4 chopped onions; 2 chopped tomatoes; 4 chopped green chillies; 1tsp red chilli powder; 1 tbsp coriander powder; 1 tsp garam masala powder; 1 tsp turmeric powder; 1 tsp black pepper powder; 1 tsp ginger garlic paste; 1 tsp lemon juice; To taste salt; as Curry leaves; as needed Oil; as needed water

MD Haris @cook_18770131

aligarh

#mutton #nonveg #chukka #naan #spoonfulofgourmet

MD Haris @cook_18770131

aligarh

#mutton #nonveg #chukka #naan #spoonfulofgourmet

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Ingredients

40mins

500 gmmutton
4chopped onions
2chopped tomatoes
4chopped green chillies
1tspred chilli powder
1 tbspcoriander powder
1 tspgaram masala powder
1 tspturmeric powder
1 tspblack pepper powder
1 tspginger garlic paste
1 tsplemon juice
To tastesalt
asCurry leaves
as neededOil
as neededwater

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Steps

40mins

1

Cook mutton in a cooker, add half of chopped onions and add ingredients 3,4,5,6,8, 10 and 12. Add some water and cook till 5 whistle on medium heat
2

Heat oil in a pan. Add the remaining onions and fry till golden brown. Add garam masala powder and mix well
3

Transfer cooker contents to the pan andix well and cook.
4

Stir frequently until water evaporates. Garnish with curry leaves and black pepper powder.
5

Serve with any nan or roti.