Bread veg sandwich

Name: Bread veg sandwich
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 8 bread slices; 6 boiled potatoes; 1 grated carrot; 1 onion; 2 tomato; 1 cucumber; 4 green chillies; To taste Salt; 1 tsp Roasted cumin seeds powder; As required Butter

Vijeta Priyam @cook_17324999

I used to eat these sandwiches in my college canteen and hence I tried this at home. This is so easy to prepare and is super tasty 😋😋👌👌.

Vijeta Priyam @cook_17324999

I used to eat these sandwiches in my college canteen and hence I tried this at home. This is so easy to prepare and is super tasty 😋😋👌👌.

Saved

Ingredients

10 minutes

4 servings

8bread slices
6boiled potatoes
1grated carrot
1onion
2tomato
1cucumber
4green chillies
To tasteSalt
1 tspRoasted cumin seeds powder
As requiredButter

Saved

Steps

10 minutes

1

Cut onion and tomato, grate cucumber and carrot. Mash up potatoes add salt and cumin powder into it.
2

Take 2 bread spread potatoes followed by all veggies. Cover it and press with the another slice. Spread butter on griddle and toast it well.
3

Cut it into two sections and sprinkle little black salt. Serve hot with ketchup.