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Egg Burger
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A picture of Egg Burger.

Egg Burger

Akum Raj Jamir
Akum Raj Jamir @cook_9010520
Chennai

#eggday
Yummy cheesy burger made with egg patties, boiled egg and fresh crunchy veggies. Make this and let your kids drool over it.

#eggday
Yummy cheesy burger made with egg patties, boiled egg and fresh crunchy veggies. Make this and let your kids drool over it.

Read more

Egg Burger

Akum Raj Jamir
Akum Raj Jamir @cook_9010520
Chennai

#eggday
Yummy cheesy burger made with egg patties, boiled egg and fresh crunchy veggies. Make this and let your kids drool over it.

#eggday
Yummy cheesy burger made with egg patties, boiled egg and fresh crunchy veggies. Make this and let your kids drool over it.

Read more
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Ingredients

15 mins
1 serving
  1. 1burger bun
  2. 2 slicescheese
  3. 1egg
  4. 2onion slices
  5. 2cucumber slices
  6. 2capsicum slices
  7. 2tomato slices
  8. 1lettuce leave
  9. 1 tbsptomato ketchup
  10. 1 tbspsandwich spread or mayonnaise
  11. FOR PATTIES :
  12. 1Egg
  13. 1 tbspfinely chopped onion
  14. 1green chilli finely chopped
  15. 1 tbspfinely chopped capsicum
  16. 1 tbspfinely chopped tomato
  17. 1 tspcornstarch / cornflour
  18. 1 tbspoil
  19. To tasteSalt
  20. To tastePepper
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Steps

15 mins
  1. 1

    In a sauce pan add some water and add one egg and bring to boil till it hard boiled. Remove shell and cut the egg into halves. Keep aside.

  2. 2

    For the patties, break the egg in a mixing bowl. Add all the ingredients mentioned in list except oil and mix well to incorporate them nicely.

  3. 3

    Heat the oil in a pan. Reduce the heat add the egg mixture to it and make a round disc from the mixture. Cook in low-medium heat till golden on both sides.

  4. 4

    Now for layering the burger, cut the burger bun into two. Apply the sandwich spread on both the sides of the bun.

  5. 5

    Lay the lettuce, over it lay one cheese slice followed by the egg patties.

  6. 6

    Spread some tomato ketchup over it and then layer it with onion, capsicums, cucumber and tomato slices.

  7. 7

    Again spread some tomato ketchup and lay the other cheese slice followed by one halve egg and cover the bun with the other halve.

  8. 8

    Heat a pan or tawa, reduce the heat and add the burger bun, cover the pan and let it stand for 2-3 minutes, the cheese will start to melt, take off the heat.

  9. 9

    Garnish with other halve egg and serve.

    A picture of step 9 of Egg Burger.
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Akum Raj Jamir
Akum Raj Jamir @cook_9010520
on October 11, 2019 08:55
Chennai
Food Blogger at www.atmykitchen.net
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