Chicken Curry

Name: Chicken Curry
Cuisine: Nigerian
Ingredients: 2 tbsp garam masala; 6 small onions; 4 cloves garlic; cube Seasoning; Hot pepper; Pink Himalayan Salt; 2 tbsp good curry; Potatoes; Carrots; Green bell pepper; Soft chicken; Veg oil

Maryam Dasuki Nakande @cook_14144344

Nigeria

Chicken Curry

Maryam Dasuki Nakande @cook_14144344

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Ingredients

2 tbspgaram masala
6small onions
4 clovesgarlic
cubeSeasoning
Hot pepper
Pink Himalayan Salt
2 tbspgood curry
Potatoes
Carrots
Green bell pepper
Soft chicken
Veg oil

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Steps

1

In a bowl i added garam masala, blended onions and garlic and marinated chicken over night
2

In a pot i added little veg oil and heated on medium heat
3

Removed chicken from marinade and browned on each side
4

Then i added marinade to pot
5

Added water, hot pepper, carrots and potatoes and allowed to cook for 10 minutes
6

I added curry, seasoning and pink himalayan salt
7

Allowed to simmer further for 15minutes so the chicken can soften and start coming off bone
8

Garnish with green pepper