Shepherd pie keto style

Name: Shepherd pie keto style
Cuisine: American
Ingredients: 3 cup cauliflower rice; 2 eggs; 1 teaspoon hot pepper; 2 teaspoon allspice; 1 teaspoon salt; 1/2 cup ricotta cheese; 3 tablespoon Parmesan cheese; The stuffing; 3 teaspoon oil; 2 pound meat ground chicken beef or turkey; 1 teaspoon salt; 1 teaspoon all spices; 1 teaspoon pepper; 1/2 teaspoon turmeric; 1/2 teaspoon cumin; 1/2 teaspoon garlic powder; 1 chopped onion and squeezed; 2 tablespoon tomatoes paste

Layla (lulu) @laylazawaideh819

West Bloomfield Township, Michigan

Shepherd pie keto style

Layla (lulu) @laylazawaideh819

West Bloomfield Township, Michigan

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Ingredients

3 cupcauliflower rice
2eggs
1 teaspoonhot pepper
2 teaspoonallspice
1 teaspoonsalt
1/2 cupricotta cheese
3 tablespoonParmesan cheese
The stuffing
3 teaspoonoil
2 poundmeat ground chicken beef or turkey
1 teaspoonsalt
1 teaspoonall spices
1 teaspoonpepper
1/2 teaspoonturmeric
1/2 teaspooncumin
1/2 teaspoongarlic powder
1chopped onion and squeezed
2 tablespoontomatoes paste

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Steps

1

Mash the cauliflower rise with eggs and spices and cheese looks like mash potatoes
2

Making the stuffing mix everything from the meat with spices and onion
3

Lay the stuffing first then the cauliflower mash over cook for 45 minutes at 350 f