Add all dry ingredients together (flour, sugar, yeast, cinnamon and salt)and mix well

Whisk egg, milk and add to to the dry ingredients and mix

Continuing mixing and add water gradually

Take to a flour dust table and knead well.

Rub a drop of oil in a bowl place dough and allow to rest for an hour

After dough double in size take to a table and knead for like 5min

Roll out and cut with a doughnut cutter or form a ball

Allow to rest for another 30min

Place a oil on a shallow pot and place on heat, allow to heat up but not too hot.

Drop your dough one at a time, don't crowd your frying pot. Flip over once one size is done/ brown. Continue till all are well fried

Drain on a paper towel. Enjoyyyyy