GRB Stew

Name: GRB Stew
Cuisine: American
Ingredients: 2 cups chickpeas soaked and rinsed; 1 cup wild rice; Spring water; Salt (to taste); Cayenne Pepper (to taste); 4 Onions (sauteed)

Chef Bon Bon @chefbonbon_19700611

Illinois

Greens, Wild Rice, Garbanzo Beans (Stew) OMG I was messing around and being lazy so I put these together in my ninja foodi and that was the best lazy meal I could have ever made lol. Yummy

Chef Bon Bon @chefbonbon_19700611

Illinois

Greens, Wild Rice, Garbanzo Beans (Stew) OMG I was messing around and being lazy so I put these together in my ninja foodi and that was the best lazy meal I could have ever made lol. Yummy

Saved

Ingredients

2 cupschickpeas soaked and rinsed
1 cupwild rice
Spring water
Salt (to taste)
Cayenne Pepper (to taste)
4Onions (sauteed)

Saved

Steps

1

Soaked the Garbanzo beans, Wild rice overnight (in separate bowls covered)
2

Rinse the chickpeas and wild rice
3

Add the Chickpeas, wild rice, spring water, and seasoning and pressure cook on HI for 30min
4

Pick and wash the greens chop into pieces
5

When the Chickpeas and wild rice are done pour into another pot
6

Now add the greens and pressure cook on HI for 30 min
7

While the greens are cooking cut the onions and sautee with a pinch of salt
8

When everything is done add the onions to the greens and stir
9

This is my way of eating it, but you can add everything together. I get a bowl add the Garbanzo beans and wild rice and then I add the greens. 😲 Fantastic