Take a wok. Put half oil and half butter in it. Now add cumin seeds and coriander seeds to it. Then add laung, elaichi and cinnamon in it. Now add onions in it and let it cook. After 2-3 mins add chopped ginger and garlic in it. Once done add kaju to it. Fry it for some time now add tomatoes to it. Add salt to it so that it is cooked properly.

Now switch off the gas and let it cool properly. Then grind it into a paste.

Take a wok and add little butter to it now add the paste in it. Cook it for some time and add turmeric powder, kashmiri red chilli powder to it. Now slowly add cream to it. Now cover and let it cook for sometime in sim flame. When oil comes out. Add little water to make gravy as u want.Add paneer cubes to it And cook it for next few mins. Finally add garam masala and kasoori methi to it.