Farar shinkafa da miyar kayan lambu

Name: Farar shinkafa da miyar kayan lambu
Total time: 1800 s
Yield: mutum 5 yawan abinchi
Cuisine: Nigerian
Ingredients: Kaza; Karas; Koren wake(greanbeans); Peas; Koren tattasai; Mai; Albasa; Curry; Maggi; Tafarnuwa; Chitta; Targu; Toma paste; Kanumfari,girfa da habbahan

khaddoj Tasty Bites @cook_14511795

Damaturu,Yobe.

Ina son sarrafa kayan lambu ta hanyoyi daban daban..a gwada wannan girki zaaji dadinsa. Yobe state

khaddoj Tasty Bites @cook_14511795

Damaturu,Yobe.

Ina son sarrafa kayan lambu ta hanyoyi daban daban..a gwada wannan girki zaaji dadinsa. Yobe state

Saved

Ingredients

30mins

mutum 5 yawan abinchi

Kaza
Karas
Koren wake(greanbeans)
Peas
Koren tattasai
Mai
Albasa
Curry
Maggi
Tafarnuwa
Chitta
Targu
Toma paste
Kanumfari,girfa da habbahan

Saved

Steps

30mins

1

Da farko zaki dafa shinkafarki da mai da gishiri kadan.
2

Kisamu tukunya kisa mai kidan soya albasar se ki zuba kazarki in tadan soyu se kisa tafarnuwa, targu, tattasai,maggi, gishiri kijuya yadan soyu se kisa ruwa kadan kirufe.
3

In kazan tadanyi laushi se kizuba curry, da tumaturin kidan juye se ki zuba kayan lambu(vegs), kisa su kanumfari, girfa da habbahan,kijuya kisa ruwa kadan kirufe.in ruwan yadanyi daidai yanda kikeson kaurin miyar se kisauke.
4

Achi lfy😍