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Crunchy Plantain Bowl
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A picture of Crunchy Plantain Bowl.

Crunchy Plantain Bowl

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

Goody Goody...flavoured with onions slices and chunk of ginger while frying

Goody Goody...flavoured with onions slices and chunk of ginger while frying

Read more

Crunchy Plantain Bowl

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

Goody Goody...flavoured with onions slices and chunk of ginger while frying

Goody Goody...flavoured with onions slices and chunk of ginger while frying

Read more
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Ingredients

30mins
5 servings
  • kgSliced Unripe Plantain1
  • 1/2 tspSalt
  • Vegetable oil for frying
  • SlicesOnions
  • Peeled Ginger chunk
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Steps

30mins
  1. 1

    Heat up oil,add onions and ginger,add plantain slices one by one,flip sides,remove from heat when yellow or orange in colour,drain,sprinkle little salt and toss for few seconds,set aside,complete Process,enjoy with fav drink..note:remove onions slices and ginger before you finish frying...

    A picture of step 1 of Crunchy Plantain Bowl.
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Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma
on November 04, 2019 16:53
I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..
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