Open in Cookpad AppSteps
- 1
Take a lady finger cut both sides and a slit cut from middle.
- 2
Take a bowl put coriander powder, turmeric powder, red chilli powder, salt and mix well. Fill the stuffing into lady finger. Take a pan add oil and heat oil. Put all stuffed lady finger in it.
- 3
Put the flame on low to medium for 10- 15 minutes, stir the ladyfinger in between occasionally. Stuffed masala bhiindi is ready.
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https://cookpad.wasmer.app/us/recipes/11024737
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