Oreo buttercream cheese frosting

Name: Oreo buttercream cheese frosting
Cuisine: Pakistani
Ingredients: 1 cup powdered sugar; 1 stick unsalted butter(room temperature); 1 Tbsp whole milk; 1/2 tsp Vanilla essence; Crushed Oreos(with the inner cream)

Amna A @cook_19358060

# refer to Umbreen musa

Amna A @cook_19358060

# refer to Umbreen musa

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Ingredients

1 cuppowdered sugar
1 stickunsalted butter(room temperature)
1 Tbspwhole milk
1/2 tspVanilla essence
Crushed Oreos(with the inner cream)

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Steps

1

By using a electric beater, on low speed. Make sure the speed is on low and the butter is of room temperature. Beat the butter for about 5 mins. After it reaches the consistency of a stiff peak, add in the sugar and then again beat continuously for 5 mins
2

When the butter and sugar are thick enough, add in 1 tsp or Tbsp according to the stiffness you prefer, of milk and vanilla essence. At last add in the crushed Oreos and again beat the mixture.
3

Taste and check according to your preference if more Oreos are needed or not. Add the frosting into the piping bag and frost your cupcakes according to your preference. Enjoy!