Apple Pie

Name: Apple Pie
Cuisine: Indian
Ingredients: 200 gm Flour; 120 gm Butter; 20 gm Milk Powder; 30 ml Chilled Water; 2 Apple; 2 tsp Raisin; 2 tsp Cinnamon Powder; 50 gm Brown Sugar; 50 gm Butter

Er. Amrita Shrivastava @amrita_1905

Mumbai

#oven
#ebook
#post-22

Er. Amrita Shrivastava @amrita_1905

Mumbai

#oven
#ebook
#post-22

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Ingredients

200 gm Flour
120 gm Butter
20 gmMilk Powder
30 ml Chilled Water
For Filling
2Apple
2 tsp Raisin
2 tsp Cinnamon Powder
50 gm Brown Sugar
50 gm Butter

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Steps

1

For making crust, take flour, milk powder, and butter, mix it for getting crumble texture. Add chilled water and knead it. Keep it into fridge for 20 min.
2

For filling chopped the apple. In a mixing bowl take raisin, apple and brown sugar. Add butter and cinnamon powder too.
3

Now take ball from dough, roll it and put it into pie mould. Prick with the help of fork. Put this mould in preheated oven for 7-8min.
4

Now remove from oven and add apple mix.on it. Again take a ball from dough. Roll it.
5

Now cut strips, place these strip on mould as desired shape.
6

Now put mould in oven and make 20-25min or till crust become brown. Remove from the oven and serve it as you desired.

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Cooksnaps

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Er. Amrita Shrivastava @amrita_1905

on November 21, 2019 12:34

Mumbai

I am Amrita Shrivastava a passionate mechinical engineer, accidently passion of inventing and desinging switched from hardcore machinery to delicious receipes. Today, I am still that same mechnical engineer experimenting with different ingredients, tastes and textures. Now cooking is love as it provides food for the soul.