Originally published on Cookpad France as Quiche raclette/ lardons
Raclette and Bacon Quiche

Les recettes d’Elo @lesrecettesdElo
Raclette and Bacon Quiche
Steps
- 1
Preheat the oven to 350°F (180°C).
- 2
Roll out the pie crust and place it in a tart pan. Spread the bacon pieces and raclette cheese evenly over the crust.
- 3
In a mixing bowl, whisk together the eggs, black pepper, and heavy cream. Pour the mixture over the bacon and cheese.
- 4
Bake for 30 minutes.
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