Brinjal ka bartha

Name: Brinjal ka bartha
Cuisine: Indian
Ingredients: 1 medium size brinjal; 3 tbsp oil; 3 onion chopped; 2 tomato chopped; To taste salt; 1/2 tsp red chilli powder

Bhumik Gilhotra @cook_19030272

Brinjal ka bartha

Bhumik Gilhotra @cook_19030272

Saved

Ingredients

1medium size brinjal
3 tbspoil
3onion chopped
2tomato chopped
To tastesalt
1/2 tspred chilli powder

Saved

Steps

1

Wash the brinjal. Grease it with oil.
2

Put the brinjal on gas.
3

At low flame..turn it side by side.
4

Brinjal get roasted. After 10 min. Off the flame.
5

Other side take a pan. Put oil heat it. Now add chopped onion saute it after that add chopped tomato.
6

Mix It.now add salt and red chilli powder.
7

Mix mashed brinjal in a pan.
8

Mash it well.
9

Now remove the brinjal's black cover.
10

Heat for 5 minutes. Brinjal bartha is ready.