Steps
- 1
Wash the brinjal. Grease it with oil.
- 2
Put the brinjal on gas.
- 3
At low flame..turn it side by side.
- 4
Brinjal get roasted. After 10 min. Off the flame.
- 5
Other side take a pan. Put oil heat it. Now add chopped onion saute it after that add chopped tomato.
- 6
Mix It.now add salt and red chilli powder.
- 7
Mix mashed brinjal in a pan.
- 8
Mash it well.
- 9
Now remove the brinjal's black cover.
- 10
Heat for 5 minutes. Brinjal bartha is ready.
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