Authentic home cooking from Mexico, with US measurements. 
Meatballs in Chipotle Sauce with Potatoes
Chipotle peppers with their smoky flavor are a favorite for this kind of homemade, delicious stew.
Meatballs in Chipotle Sauce with Potatoes
Chipotle peppers with their smoky flavor are a favorite for this kind of homemade, delicious stew.
Open in Cookpad AppSteps
- 1
Soak the bread slice in the milk. Add the egg, chicken bouillon powder, cumin, and black pepper. Mix everything well, then add the breadcrumbs and mix again. Shape the mixture into meatballs of your desired size.
- 2
In a blender, blend the tomatoes, onion, garlic clove, salt to taste, and chipotle peppers. Pour the mixture into a pot and add the potato, cut into medium cubes. Boil the potatoes for about five minutes.
- 3
Add the meatballs to the pot and let everything simmer for about 10 more minutes, or until the potatoes and meatballs are cooked through.
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