Aalo Mutter Poha
#masterclass
#week 1
post 1
Steps
- 1
In pan take oil and once it hot, add seeds and sauté onion, chilli and curry leaves. Add potato and cook it for 1 min.
- 2
Add peanut and mutter and cook till potatoes get soft. Till time washed the Poha in colander. Keep aside.
- 3
Add all spices and salt, mix well.
- 4
Add Poha in it and mix it and cook it for 1 mins by covering it. Serve with fried chilies and sprinkle sev and jeeravan on it.
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