Stuffed Pepper Soup
This soup is an absolute favorite with my family members. I have never been a fan of soggy stuffed peppers. This soup is perfect with cooked rice but it could also go great with lentils. You can cook this on low in a crock pot. In the insta-pot it takes 20-30 minutes.
Stuffed Pepper Soup
This soup is an absolute favorite with my family members. I have never been a fan of soggy stuffed peppers. This soup is perfect with cooked rice but it could also go great with lentils. You can cook this on low in a crock pot. In the insta-pot it takes 20-30 minutes.
Open in Cookpad AppSteps
- 1
In the insta-pot sauté the mirepoix for a few minutes while you remove the casings from the sausage links. Add the meat in and then use a meat chopper, keep stirring and chopping to ensure it is broken up well and evenly distributed
- 2
Add in green pepper, beef stock, marinara sauce
- 3
Add in chopped tomatoes, Italian herbs, and garlic paste. I’m not big into measuring but I used about a tbsp of the fresh herbs and 1 1/2 tbsp of the paste. I’m a big fan of these herbs you can easily find them in the produce section and they keep well.
- 4
Turn the sauté off and switch the insta-pot to pressure. Cook 20-30 minutes. Serve with rice or warm garlic bread.
Cooksnaps
Keywords
Similar Recipes
More Recipes
-
Pesto Chicken Pizza with Arugula Side Salad
-
-
Brad's Strawberry and White Chocolate Blondies
-
-
Date Kachi (Persian Date Porridge)
-
-
Persian Saj Flatbread with Scallion Greens
-
Dolmeh Barg (Persian Stuffed Grape Leaves)
-
-
Quick Classic Rice Krispie Treats
-
Twice Baked Loaded Potato Skins
-
-
-
-
-
-
-
-
-
-
Super simple “spicy tuna aglio olio”
-
-
-
-
Comments