Gajar Ghost (Mutton)

Name: Gajar Ghost (Mutton)
Total time: 1800 s
Yield: 4 to 5 People
Cuisine: Pakistani
Ingredients: Mutton Half Kilo; Carrots Half Kilo; 2 Big Onions; 1 tbsp Red Chillie Powder; Half tbsp Turmeric Powder; to taste Salt; 1 tbsp Ginger Garlic Paste; 2 medium Tomatoes; Oil Half Cup

lovely girl girl @cook_16711489

This one is very famous Recipe of my family .Very delicious with sweet and sour taste and very healthy
#desimeal

lovely girl girl @cook_16711489

This one is very famous Recipe of my family .Very delicious with sweet and sour taste and very healthy
#desimeal

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Ingredients

30 mins

4 to 5 People

Mutton Half Kilo
Carrots Half Kilo
2Big Onions
1 tbspRed Chillie Powder
Halftbsp Turmeric Powder
to tasteSalt
1 tbspGinger Garlic Paste
2medium Tomatoes
Oil Half Cup

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Steps

30 mins

1

In a wok put oil and sliced Onions and make them brown
2

Add Meat to it and fry it
3

Then add ginger garlic Paste,Red Chillie Powder,Turmeric Powder,tomatoes and Salt
4

Add water above the level of ingridients and cook till meats become done
5

Wash Carrots peel them and cut into slices and add into meat add little water and cook for 10 mins
6

Serve with Naan