Steps
- 1
Marinate chicken with g.g paste,lemon juice,yogurt and tandoori masala..
- 2
Leave it for 1 hour..
- 3
Now in a handi heat oil(1/4cup)..
- 4
Add marinated chicken..
- 5
Bhounfy well for 10min..
- 6
Blend tomatoes..
- 7
Add tomatoes mixture into the chicken..
- 8
Mix and cover the lid for 15,20min..
- 9
When chicken tender completely add kasturi methi,coriander,green chillies and ginger..
- 10
Cover the lid and cook for 5min more..
- 11
Now give coal smoke..
- 12
Serve with raita and chapati..
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