Sindhi chicken handi

Name: Sindhi chicken handi
Total time: 2100 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: Half kg Chicken; 3 tomatoes sliced; 2 onion sliced; 2 hari mirchay; 1 tsp kuyti hui lal mirch; 1 tsp pisi hui lal mirch; 1 tsp haldi; Salt as per taste; 1 tsp garam masala powder; Half cup oil; 1 tsp hari mirchoo ka paste

@Tehmina_Ameen @tehmina_ameen

Karachi

#Desimeal
Hum jab bhi Punjab byroad jatay hia tu rastay ma ak dhaba ata hia wahan se ma nay ye handi try ki thi jo ap kay sath share kar rahi hu .

@Tehmina_Ameen @tehmina_ameen

Karachi

#Desimeal
Hum jab bhi Punjab byroad jatay hia tu rastay ma ak dhaba ata hia wahan se ma nay ye handi try ki thi jo ap kay sath share kar rahi hu .

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Ingredients

35 min

4 person

Halfkg Chicken
3tomatoes sliced
2onion sliced
2hari mirchay
1 tspkuyti hui lal mirch
1 tsppisi hui lal mirch
1 tsphaldi
Salt as per taste
1 tspgaram masala powder
Halfcup oil
1 tsphari mirchoo ka paste

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Steps

35 min

1

Prepare all ingredients.
2

Handi ma oil daal kar garam kar lay. (Medium flame par)
3

Slice ma onion cut kar kay handi ma daal kar light pink kar lay.
4

Jab onion light pink hu jaya tu chicken daal kar 1 se 2 minutes kay liye pakaya.
5

Chicken kay andar hari mircho ka paste, kuyti hui lal mirch, pisi hui lal mirch, namak, haldi or garam masala daal kar achi tarah se bhon lay.
6

Jab masala bhon jaya tu 1 tomato ko 4 slice ma cut kar kay handi ma daal daay, baki tomatoes ko bhi is hi tarah cut kar kay daaly.
7

Phir Chicken ko daam par rakh daay 5 minutes kay liye takay tomatoes ka chilka remove hu jaya.
8

5 minutes kay baad handi ko dekhay or remove huwa chilka handi se nikal daay.
9

Ab tomatoes kay sath chicken ko bhon lay takay tomatoes mash hu jaya.
10

Tomatoes mash hu jaya or oil upar a jaya tu flame off kar daay.
11

Sindhi Chicken Handi tayar hia hari mirch se garnish kar kay garam naan or salad kay sath serve karay.