Steps
- 1
Sabsy pehly rice ko wash kar ky paani 15 min ky liye bhigo dain
- 2
Abb is main black pepper aur zeera daalain aur karkarain
- 3
Abb 2 cup paani aur salt daal ky pakain
- 4
Jab paani main ubaal ajai tu us main rice daalain aur dhak ky pakain
- 5
Jab rice ka paani kam ho jai tu tawa ko flame py rakh kar us py rice wali patili rakh ky dum py rakhain 5 min
- 6
Abb serve karain
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