Deep fry the chopped potato and keep it separate.

Then in kadhai add oil and let it get hot.

Then add ginger garlic paste.

After that add chopped onions and fry it till it gets golden brown.

Then add capsicum.

Add salt and chilli powder.

Add soya sauce and tomato sauce.

Then add fried potatoes in this.

Add lemon juice to this.

Sprinkle dhaniya to garnish..