Steps
- 1
Add all the dry ingredients in a bowl and butter mix
- 2
Whisk egg,vanilla and water in a different bowl
- 3
Knead the dough for about 6 minutes.cover it up and let it rise for 25 minutes
- 4
On a flat tray,sprinkle some flour and spread out your dough. Cut them to the size you want
- 5
Pre heat your oven at low heat and bake your dough until a toothpick is out smooth
- 6
Your can frost your doughnuts with chocolate goulash
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